Table 2. Socioeconomic differences between jatropha cultivators and noncultivators in Michoacan.
| |
| |
|
Parameter |
Jatropha cultivators (n = 23) |
Noncultivators (n = 11) |
| |
|
Average ejidal landholdings (ha)† |
94.7 |
Unreliable data |
Average area under jatropha −Largest jatropha holding
−Smallest jatropha holding |
7.8 −37 (of 200 in ejido) −1 (of 94 in
ejido) |
n/a‡ |
|
Average no. of adults in family (> 16) |
2.8 |
2.6 |
|
Average no. of dependents |
1.7 |
1.4 |
|
Years of education of head of household |
Secondary - 3 years |
Secondary - 3 years |
|
Wealth index |
81% |
55% |
|
| |
† Three farmers also had private holdings outside the
ejido of 2200, 150, and 249 ha, respectively, but these were not used for
jatropha.
‡ Insufficient numbers of the respondents gave data on this
variable to estimate the average; however, lack of land was not indicated as a reason for not planting jatropha.