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Multicriteria Assessment of Food System Sustainability
Insight
Observing the observers: uncovering the role of values in research assessments of organic food systems
Martin Hvarregaard Thorsøe, Hugo F. Alrøe, and Egon Noe
Key characteristics for tool choice in indicator-based sustainability assessment at farm level
Fleur Marchand, Lies Debruyne, Laure Triste, Catherine Gerrard, Susanne Padel, and Ludwig Lauwers
Synthesis
Three perspectives on motivation and multicriteria assessment of organic food systems
Jeppe Læssøe, Anders Kruse Ljungdalh, Hugo F. Alrøe, Egon Noe, Tove Christensen, Alex Dubgaard, Søren Bøye Olsen, Niels Kærgård, and Peter Kastberg
Research
Scope and precision of sustainability assessment approaches to food systems
Christian Schader, Jan Grenz, Matthias S Meier, and Matthias Stolze
Reflection on the development process of a sustainability assessment tool: learning from a Flemish case
Laure Triste, Fleur Marchand, Lies Debruyne, Marijke Meul, and Ludwig Lauwers
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Ecology and Society. ISSN: 1708-3087